Echebastar is a Basque fishing company of tunas, based in Bermeo, which has a fleet of 6 tuna vessels. We have been working in tuna fishing since 1967, fostering sustainable fishing, a responsible use of fishing products and a maximum concern for the environment.
Thanks to our -60°C deep-freezing system and the monitoring of all the production and supply chain, we offer pure tuna, with its maximum freshness, flavour, texture and health claims.
From 2003 to 2015 we have reduced our fishing capacity by 25%, trying to find another way to do things and supporting DEEP-FREEZING.
3 SARE is a product created as a result of the collaboration between three local companies that are passionate about gastronomy and committed to...
ECHEBASTAR and its tuna ALAKRANA have received the EUROFISHING award, within the framework of the WORLD MARITIME WEEK, held at the Bilbao Exhibition...
Our Director of Communication, Oskar Baraiazarra, speaks for Navarra Directo about Echebastar's milestones and its future challenges. Corporate social...
Endika Etxebarria Crego, Echebastar Commercial Chef.
What is a commercial chef?
It’s a role that we believe makes a lot of sense. More and...